FAIR. Cacao

FAIR Cacao Liqueur is made using organic & fairtrade certified cocoa nibs from Peru. The nibs are infused into a vodka base to create a rich-flavored based spirit. Slowly and progressively we are adding fair-trade liquid sugar, natural cocoa extract and demineralised water to get a full and perfect harmonization.

Bottled in the Cognac region, France.

JUDGE’S TASTING NOTES

“A dark chocolate bar in a bottle.”

Signature Cocktail

Cacao Old Fashioned


Pour 1 bar spoon of demerara syrup, 10ml of FAIR. Cacao and 45ml of FAIR. Belize Rum XO into a rocks glass

Stir and strain

Garnish with a mint spring on top with shaved chocolate