April 2018

[caption id="attachment_1251" align="alignright" width="165"] Rogerio Igarashi Vaz[/caption] Roll up, roll up! Welcome humans and people, and your doggos, to the brand new Cocktails for Thoughts. Each month, two bars from different places across the world will swap a signature cocktail, and while they are at it,...

So, as you probably know by now (I mean, we’ve mentioned it enough times. See here, and here, and here), our vodka is made from quinoa sourced from the Andes in South America. Well done on remembering this fact. What you might not know though,...